The staff would love to know how you are getting on with the home learning activities – you can send photographs or videos of things you have done to the class email addresses below.
Please ensure you complete the quizzes for literacy, numeracy and topic each Friday after you have finished the learning activities for that week. You will need to log in with your school email so that we can respond to your answers.

4B – Mrs Barratt 4B@olmc.lourdesmac.org.uk

4S – Mr Sweeney & Mrs Hicks 4S@olmc.lourdesmac.org.uk

To join the class catch up sessions, please visit the ‘weekly live sessions’ section of the remote learning page and click on the image above your class name. Both class sessions are scheduled for Wednesday 10am.

Click here to see a timetable and plan to go with these lessons. You do not need to keep to the timetable – it is flexible. However, the timetable will shown which day to click on to find each lesson.

Click on a day to see a message from one of your teachers.

Wednesday work out with Mrs Baylis
Art with Mrs Fellows
Part 1
Thursday Thought
from Mr Sweeney
Art with Mrs Fellows
Part 2
Art with Mrs Fellows
Part 3

Literacy sessions – click on images below for daily sessions.

Perform a poem by Edward Lear
Edward Lear Comprehension
Memorise and recite limericks
Write your own limericks
Optional spellings
Sorry. There is an error with the quiz. Next week’s quiz should work as normal. Thank you

Please click here to see our response to your Literacy quiz for last week – available from Wednesday.

Numeracy sessions – click on images below for daily sessions.

Times tables
NO quiz this week. Please send a piece of work to the class email showing how you have practised column multiplication throughout the week.

Please click here to see our response to your Numeracy quiz for last week – available from Wednesday.

RE & Topic sessions – click on images below for daily sessions.

Topic: George Stephenson
PE- Fitness Training
RE
Science: Conductors and Insulators
Topic/ cookery (sort of!) You will need: a small about of oatmeal, water and salt.